Description
In this fun and interactive baking class, you will learn how to make GIANT stuffed cookies! Bakers, Chris and Tanya Greene of West Coast Confection, will share three stuffed cookie recipes and show participants how to make cookie dough from scratch and turn each one into giant delicious gourmet stuffed cookies!
Participants will gain confidence in the kitchen and discover how baking cookies can bring just as much pleasure as eating them!
- Cooking class is fully interactive.
- Bakers accompany you throughout the dough and cookie stuffing process
- Ask as many questions as you want!
Recipes
- Recipe links are sent in your booking confirmation.
- Connect using Zoom on your computer, tablet or mobile device.
- Chime in with questions through audio or chat. Use of video is optional.
- Class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can be accommodated. (Email us for more information)
- Event Duration +/-60 minutes
- Prep Time 15 minutes
Ingredients
Unsalted Butter
All Purpose Flour
Vanilla Extract, pure
Eggs
Brown Sugar
White Sugar
Cornstarch
Baking Soda
Salt
Assortment of Cookies and Candies to be announced 1 week prior to class
Kitchen Equipment
Large baking sheet
High Temperature Parchment paper
Saran Wrap
Measuring Spoons
Gloves
Whisks
Stand Mixer or Hand Mixer
Mixing Bowls
Spatula
Food Scale
Large Knife
Cutting Board
Oven
Refrigerator
Reviews
There are no reviews yet.